Preheat oven to 400F and line a baking sheet with parchment paper
Place the mozzarella and cream cheese in a microwave safe bowl and heat for 3 minutes in 1 minute increments until melted but not bubbling.
Transfer mixture to a large bowl and add the eggs, almond flour, and baking powder.
Gently knead until a dough forms(it will be sticky)
Let cool for about 5 minutes
Roll the dough into a ball and cut into 4 equal pieces. Cut each piece into 3 equal pieces(now you have 12 equal pieces)
Oil your hands and roll each piece into a small rope and pinch ends together to form a ring. Continue with the rest of the pieces of dough
If you choose to put toppings on your bagels, brush each bagel with egg wash (an egg thats been whisked) and sprinkle your favorite toppings on top. I used parmesan cheese and smoked sea salt flakes(not on the same bagels)
Pop in the oven and bake 12-14 minutes until golden brown