Flourless Almond Butter Cookies

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Soft and chewy with bursts of chocolate chunks! You can substitute the almond butter for any other nut butter you like.  I used Justins Classic Almond Butter and honey to sweeten them.  If you choose to use sugar instead of the honey substitute 2/3 cup sugar.

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5 from 1 vote

Flourless Almond Butter Cookies

Course Dessert

Prep Time 10 minutes

Cook Time 10 minutes

Servings 16 cookies

Calories 153kcal

Author WhollyCupcake

Ingredients

• 1 Cup Creamy Almond Butter I like Justins but you can use any type you like
• 1/2 Cup Honey or 2/3 cup sugar
• 1 Egg Large
• 1 tsp Vanilla Extract
• 1 tsp Baking Soda
• 1/2 Cup Chocolate Chunks or Chips Semi-Sweet

Instructions

• Preheat oven to 350F and line a baking sheet with parchment paper or non-stick silicone mat
• Combine all ingredients except chocolate chunks in a medium bowl and mix well using electric mixer. Add the chocolate chunks and incorporate well
• Scoop dough into balls ( I use a dough scoop or spoon) and place onto baking sheet
• Bake approx 10 mins or until cookies are set, keep in mind that cookies might feel like they are still raw but will set once cooled
• Enjoy and please don't forget to rate recipe if you love them !

Nutrition

Serving: 1cookie | Calories: 153kcal | Fat: 10.2g | Protein: 3.5g | Carbohydrates: 13g